WHAT’S ON?

  • Gothic Bar

    DEWAR'S BLENDED CONVERSATION SERIES

    Drawing inspiration from a legendary culture of curiosity and adventure seen throughout the rich history of Dewar’s Blended Scotch Whisky, the Dewar’s Blended Conversation series brings big personalities with stories to tell to you. Tommy Dewar’s famous reputation of touring different establishments, sparking engaging conversations and entertaining audiences is a natural fit for the series’ topic: travel, culture and adventure. The conversation isn’t one-sided either with Q&A time at the end of each event.

    Join us at Gothic Bar on the 15th or 25th of May; tickets will be £25 per person and include a welcome cocktail featuring Dewar’s 12-year-old Scotch Whisky.

  • St. Pancras Renaissance Hotel

    MASTERCHEF: THE PROFESSIONALS

    Any fans of MasterChef: The Professionals might have spotted a recognisable room on BBC One on Wednesday 6th December. It was a huge honour for us to welcome the four finalists for Chef’s Table, one of the most prestigious events in Britain’s culinary calendar. Chef’s Table sees the final four contestants prove their talent to twenty-four of the most respected chefs in the industry. As well as key team members including Molly and Faye, you might have also spotted our very own Patrick Powell who was sat at the dinner.

  • Confit leg of lamb

    THE GRAND SUNDAY LUNCH

    RESTAURANT | EVERY SUNDAY

    The perfect setting for London’s best Sunday lunch. Join us every week, between 12pm - 4pm, and choose from our specials’ board made up of some of the kitchens favourite dishes, many of which are made to share.

    VIEW MENU

  • DJ on decks

    WEEKEND DJs

    GOTHIC BAR | EVERY THURSDAY - SATURDAY

    As the nights draw in, let Gothic Bar envelop you within its sultry surrounds and with cocktail in-hand, sit back and let our roster of some of London’s best DJs soundtrack your evening.

    Table bookings are available up to 8pm after which it’s walk-ins only.

  • The Midland Grand Terrace

    WINTER TERRACE

    THE MIDLAND GRAND TERRACE | MONDAY - SUNDAY

    The winter iteration of The Midland Grand Terrace is now open. Cosy up on the covered and heated all-weather terrace and settle into a drinks selection specially prepared by Bar Manager Jack Porter in partnership with Rémy Martin. The accompanying food menu is derived from the adjacent brasserie and is made up of an ideal choice of snacks, bites and larger plates.

    Walk-ins only.